I’m a cook, baker, and maker of many of my own cleaning supplies. Here is where you will find recipes for all of the magic.
- Basic How-Tos
- Bread (Yeasted)
- Bread (Quickbreads & Scones)
- Cakes
- Cheese and Dairy
- Cookies and Candies
- Desserts
- Eggs & Egg Dishes
- Pastas and Sauces
- Pastries, Yeasted
- Pickles & Ferments
- Pies and Tarts
- Potent (and not-so-potent) Potables
- Protein Mains and Sides
- Rice, Beans, Grains, and Noodles
- Sauces, Jams, and Other Staples
- Snacks
- Soup, Broth, and Stock
- Vegetable Sides and Mains
- Not-Foods: Household Cleaners, etc.
Basic How-Tos
- What I Use in My Kitchen
- Bread Storage, and What to do with Stale Bread
- Uses for Sour Milk
- What to do with Extra Tomatoes
Bread (Yeasted)
- Bagels
- Challah 1 (for one large loaf)
- Challah 2 (for 2-3 large loaves)
- French Bread
- Hamburger Buns
- Pitas
- Pizza Dough
- Sourdough and Sourdough Starter
- Sunflower Oatmeal Bread
- Whole Wheat Sandwich Bread
Bread (Quickbreads & Scones)
- Banana Muffins
- Basic Scones
- Blueberry Lemon Scones
- Buttermilk Biscuits
- Cheddar Zucchini Herb Scones
- Cranberry Orange Scones
- Easy Muffins
- Honey Blackberry Scones
- Honey Walnut Scones
- Orange Almond Scones
- Preserved Lemon & Herb Scones
- Pumpkin Bread
- Pumpkin Cranberry Muffins
- Pumpkin Molasses Scones
- Southern Cornbread
Cakes
- Almond Cake with Blackberry Marzipan Buttercream
- Amaretto Sour Pound Cake
- Blue Ribbon Pound Cake
- Caramel Apple Coffee Cake
- Chocolate Peppermint Stout Cake
- Cinnamon Coffee Cake
- Cinnamon Coffee Cake 2.0
- Cushaw Cake with Ginger Buttercream
- Graham Cracker Cake
- Mardi Gras King Cake
- Lemon Madeleines
- Pumpkin Roll Cake
- Yule Log
Cheese and Dairy
Cookies and Candies
- Badass Biscotti
- Chocolate Chip Cookies
- Chocolate Crackles
- Chocolate Truffles
- Cocoa Brownies
- Cocoa Fudge
- Cranberry Orange Biscotti
- Ginger Snaps
- Jammy Linzers
- Maple Marshmallows
- Marshmallows
- Rugelach
- Sables
- Sugar Cookies
- Toffee
Desserts
- Basic Bread Pudding
- Fruit Cobbler
- Pumpkin Creme Brulee
- Pumpkin Ice Cream
- Strawberry Rhubarb Crisp
- Vanilla Bean Ice Cream
Eggs & Egg Dishes
Pastas and Sauces
Pastries, Yeasted
- Cardamom Buns
- Cinnamon Rolls
- Overnight Danish Pastry Dough, Part I
Filling and Shaping Danish Pastry - Finnish Cinnamon Ears
- Finnish Shrove Tuesday Buns
- Hot Cross Buns
Pickles & Ferments
Pies and Tarts
- Basic Pie Crust
- Candy Roaster Squash Pie (or Pumpkin Pie)
- Chocolate Salted Caramel Pecan Tart
- Chocolate Frangipane Tart
- Hand Pies
Potent (and not-so-potent) Potables
Protein Mains and Sides
Rice, Beans, Grains, and Noodles
- Basic Thai Curry
- Bibimbap
- Onigiri (Japanese Filled Rice Balls)
- Sushi Night
- Tabbouleh (Parsley Salad)
Sauces, Jams, and Other Staples
- Apple Butter
- Applesauce
- Apple Pie Jam
- Berry Refrigerator Jam
- Blackberry Wine Jelly
- Coconut Milk
- Cucumber Pickles
- Dandelion Jelly
- Homemade Pesto
- Hot Pepper Sauce
- Hot Pepper Jelly
- Marmalade
- Maypop Jelly
- Peach Jam and Peach Butter
- Peach Bourbon Jam
- Pumpkin and Squash Puree
- Strawberry Jam
- Schug (Yemenite Pepper Sauce)
Snacks
Soup, Broth, and Stock
Vegetable Sides and Mains
- Basic Braised Greens
- Kale Salad
- Okonomiyaki (Japanese Cabbage Pancake)
- Pakoras (Fried Veggie Fritters)
- Southern Fried Okra (& More)
- Tostones (Twice-Fried Plantains)