I’m a cook, baker, and maker of many of my own cleaning supplies. Here is where you will find recipes for all of the magic.
For Starters:
Bread (Yeasted):
- Bagels
- Challah 1 (for one large loaf)
- Challah 2 (for 2-3 large loaves)
- Danish Pastry Dough, Part I
Danish Pastry Dough, Part II - French Bread
- Hamburger Buns
- Pitas
- Pizza Dough
- Sourdough and Sourdough Starter
- Sunflower Oatmeal Bread
- Whole Wheat Sandwich Bread
Bread (Quickbreads):
- Basic Scones
- Buttermilk Biscuits
- Easy Muffins
- Pumpkin Bread
- Pumpkin Cranberry Muffins
- Pumpkin Molasses Scones
Cake:
- Almond Cake with Blackberry Marzipan Buttercream
- Amaretto Sour Pound Cake
- Blue Ribbon Pound Cake
- Caramel Apple Coffee Cake
- Chocolate Peppermint Stout Cake
- Graham Cracker Cake
Cheese and Dairy:
Cookies and Candies:
- Badass Biscotti
- Chocolate Chip Cookies
- Chocolate Truffles
- Cocoa Brownies
- Cocoa Fudge
- Ginger Snaps
- Jammy Linzers
- Marshmallows
- Rugelach
- Sugar Cookies
- Toffee
Desserts:
Eggs:
Pastas and Sauces:
Pickles:
Pies and Tarts:
Potent (and not-so-potent) Potables:
Protein Mains and Sides:
Rice, Beans, Grains, and Noodles:
Sauces, Jams, and Other Staples:
- Appalachian Kimchi
- Apple Butter
- Berry Refrigerator Jam
- Coconut Milk
- Dandelion Jelly
- Homemade Pesto
- Hot Pepper Sauce
- Hot Pepper Jelly
- Peach Jam and Peach Butter
- Marmalade
- Pumpkin and Squash Puree
- Schug (Yemenite Pepper Sauce)
Snacks:
Soup, Broth, and Stock:
Vegetable Sides and Mains
Not-Foods: Household Cleaners, etc.