We offer baking classes for beginning and seasoned bakers alike. These classes are small, hands-on sessions taught by seasoned instructors, usually limited to 6 students. Browse the options below and click for more information. Classes are available for adults, teens, and accompanying children ages 10 and up.
NEW! Looking to purchase a class credit as a gift? We do old-school gift certificates! Contact us directly and get your loved one the coolest present around.
We also do private events. Want to set up a baking class for a party or team-building activity? Contact us directly and we’ll set it up! Adult and youth events available.
Before registering for a class, please take time to read and understand the refund and cancellation policies, as well as expectations for classes. In addition, all participants will be required to sign waiver and release forms; children under age 18 must have these forms signed by a parent or guardian to participate. The policies, forms, and other information can be found by clicking the FAQ link below:
Current Class Offerings
Basic Bread
Monday, February 2 2026 9am-12pm
Learn to make and shape bread using the simplest of ingredients: flour, water, salt, and yeast.
Cake & Cookie Decorating Basics
Thursday, February 12, 2026 5pm-7pm
Learn basic piping, frosting, and decorating techniques for cakes, cookies, and more.
Scones & Biscuits
Monday, February 16, 2026 9am-11:30am
Learn to make delicious fluffy scones and biscuits.
Cardamom Buns
Saturday, February 28, 2026 9am-12pm
Learn to make, shape, and bake cardamom buns for all of your fika needs!
Hamantaschen Cookies
Tuesday, March 3, 2026 9am-11am
Learn to make and shape hamantaschen cookies, just in time for Purim.
Irish Soda Bread
Monday, March 16 9am-11:30am
Learn to make and bake Irish soda bread, just in time for St. Patrick’s Day.
Cinnamon Rolls & More
Saturday, February 28, 2026 9am-12pm
Learn to make, shape, and bake yeasted pastries, such as cinnamon rolls and sticky buns.
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