The Crunchy Baker

Sustainable Baking, Cooking, and Homesteading

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Category: Desserts

April 7, 2023April 7, 2023 Laura Walton

Hot Cross Buns

February 17, 2023February 17, 2023 Laura Walton

Lemon Madeleines

February 3, 2023February 4, 2023 Laura Walton

Maple Marshmallows

November 18, 2022November 17, 2022 Laura Walton

Cinnamon Rolls

November 16, 2022November 15, 2022 Laura Walton

Pumpkin Roll Cake

February 24, 2022February 24, 2022 Laura Walton

Honey Walnut Scones

November 18, 2021November 18, 2021 Laura Walton

Basic Pastry Dough I

August 19, 2021 Laura Walton

Buttermilk Coffee Cake

June 24, 2021July 8, 2021 Laura Walton

Hand Pies (AKA Homemade Pop Tarts)

March 11, 2021 Laura Walton

Homemade Almond Paste

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Welcome to The Crunchy Baker!

Here you will find recipes for tasty treats and homegoods, gardening tips and stories of my homesteading journey. You can also order scratch-made, locally-and sustainably-sourced baked goods - just click the Order header at the top of the page for more information! More about me

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Instagram

Have a safe and happy Memorial Day weekend, y'all!
We had a BLAST at our first bread baking class this past Saturday! The kitchen smelled amazing, and we made some pretty fabulous loaves, rolls, and baguettes to share with our families 🍞🥖 I'm so excited to do it again, and add some pastry classes into the mix, next month 😎
What a beautiful day for some fruit danishes, like this apple cinnamon danish made from @brightbranchfarm apples 😎
I'm in the @mountainxpress this week, y'all! Check out What's New In Food (and/or my Facebook page) and get in on some of these classes 😎 Link in bio to classes!
Spring crops and summer promises abound on the homestead! Update in the blog later this week 😎
There's still time to get in on this Saturday's bread class! Sign up while you still can 😎
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