The Crunchy Baker

Sustainable Baking, Cooking, and Homesteading

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Author: Laura Walton

I write. I bake. I homestead. Living the crunchy dream in Western NC!
September 22, 2022September 20, 2022 Laura Walton

September Homestead Update

September 8, 2022September 12, 2022 Laura Walton

Peach Jam

August 25, 2022 Laura Walton

August Homestead Update

August 11, 2022August 11, 2022 Laura Walton

Cheddar Zucchini Herbed Scones

July 21, 2022 Laura Walton

New Chickens! (and how to integrate them into a flock)

June 28, 2022 Laura Walton

Homestead Update June 2022

June 9, 2022June 9, 2022 Laura Walton

Strawberries and Cream Scones

May 25, 2022May 24, 2022 Laura Walton

The Big Plant (and other happenings) 2022

May 5, 2022May 5, 2022 Laura Walton

Wild Edibles: Sochan (and a pakora recipe)

April 21, 2022April 21, 2022 Laura Walton

April Homestead Update

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Welcome to The Crunchy Baker!

Here you will find recipes for tasty treats and homegoods, gardening tips and stories of my homesteading journey. You can also order scratch-made, locally-and sustainably-sourced baked goods - just click the Order header at the top of the page for more information! More about me

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Maypop aka North American passionfruit jelly FTW 😆😆😆
It's maypop (North American passion fruit) season! While the @eastashevillemarket is canceled today, I'll be making some jam out of these tasty buggers. See you next week!
I will NOT be at @weavervilletailgatemarket today. Why? Because I'm in tech week for my show at @ashevillecommunitytheatre , Our Town, which opens this Friday and runs through Oct. 16, and shamelessly posting so you'll come see it. Got it? Good 😊 See you there! (And see you on Friday at @eastashevillemarket )
Happy Friday! I will NOT be at the @eastashevillemarket today. Enjoy a candy roaster slowly growing huge in our garden, and see you next week 😎
Swirls and layers abound today with apple cinnamon danishes, rugelach, cinnamon rolls, and more at the @eastashevillemarket from 3-6 🌀🌀🌀
It's rugelach time! These buttery little gems are probably my favorite cookie - not too sweet, and endlessly customizable. I'll have toasted walnut and apple butter, and blackberry chocolate hazelnut fillings today at the @weavervilletailgatemarket from 3-6. Come on out and get something tasty!
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