The Crunchy Baker

Sustainable Baking, Cooking, and Homesteading

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Tag: Sustainable Living

January 7, 2021 Laura Walton

Heirloom Seeds, and Why You Should Plant Them

December 1, 2020December 1, 2020 Laura Walton

Living Sustainably: Holiday Edition

November 3, 2020 Laura Walton

Vote! And a Homestead Update

September 22, 2020September 22, 2020 Laura Walton

Sunflowers and Sunflower Seeds

February 27, 2020February 26, 2020 Laura Walton

Save Your Fat!

February 20, 2020February 20, 2020 Laura Walton

Appalachian Garden Kimchi

January 16, 2020 Laura Walton

Adventures in NYC, Part I

January 2, 2020November 17, 2020 Laura Walton

Sustainable Resolutions and Baking Practices

December 3, 2019December 3, 2019 Laura Walton

December Garden Update

October 1, 2019October 2, 2019 Laura Walton

Living Sustainably, Little by Little: What Changes Can I Make Now?

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Welcome to The Crunchy Baker!

Here you will find recipes for tasty treats and homegoods, gardening tips and stories of my homesteading journey. You can also order scratch-made, locally-and sustainably-sourced baked goods - just click the Order header at the top of the page for more information! More about me

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Happy snow days, y'all! Fact - the best way to keep your house warm in the cold is baking a batch of chocolate hazelnut scones 😁 We're loving our frosty homestead today!
Fermented habanero hot sauce complete! It's HOT and almost smoky, and delicious on just about everything 🔥🔥🔥😈😈😈
Channeling Jackson Pollock today with some gingersnaps and biscotti for the @weavervilletailgatemarket 😝 Come on down from 2-5 and get some holiday treats for yourself or someone you love!
Mmmm, these homemade fruit, nut, and seed crisps as delightful by themselves, or with a little goat (or other) cheese in top. Made very similarly to biscotti (bake, slice, bake again), these are a great not-sweet addition to a cookie tray or cheese board! Recipe in the blog next week.
It's that time again - holiday special orders! If you'd like a cookie box like this one, or one customized to your taste, check out crunchybaker.com, and send me a message to get started. I also do specialty cakes (including yule logs and pumpkin rolls), cookies by the dozen, and other treats for all of your holiday needs. Happy feasting!
Happy Hanukkah, y'all! We've got all the rugelach today at the @weavervilletailgatemarket - chocolate blackberry hazelnut, honey hazelnut persimmon, peach pecan, and PB&J. Also chocolate chip cookies and some bangin' biscotti. Come on down and get some holiday tastiness! 😋🥐
  • Home
  • About
  • Order
  • Find Us
  • Blog
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  • Cooking and Baking 101
  • Recipes
  • The Homestead Journey
  • Sustainability
  • Contact
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