The Crunchy Baker

Sustainable Baking, Cooking, and Homesteading

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Tag: asheville baking

December 17, 2021December 16, 2021 Laura Walton

Fruit and Nut Crackers

December 7, 2021December 7, 2021 Laura Walton

Yule Logs (Buche de Noel)

November 18, 2021November 18, 2021 Laura Walton

Basic Pastry Dough I

November 4, 2021November 4, 2021 Laura Walton

Honey

September 30, 2021September 30, 2021 Laura Walton

Cucumber Pickles

August 19, 2021 Laura Walton

Buttermilk Coffee Cake

July 22, 2021July 22, 2021 Laura Walton

Honey Blackberry Scones

June 24, 2021July 8, 2021 Laura Walton

Hand Pies (AKA Homemade Pop Tarts)

March 5, 2021March 5, 2021 Laura Walton

Banana Muffins

December 22, 2020December 21, 2020 Laura Walton

Sablés

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Welcome to The Crunchy Baker!

Here you will find recipes for tasty treats and homegoods, gardening tips and stories of my homesteading journey. You can also order scratch-made, locally-and sustainably-sourced baked goods - just click the Order header at the top of the page for more information! More about me

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Wondering what we (and our feathered ladies) are up to on homestead this month, and this year? Check out the blog today for a January update - plant plans, bat boxes, and chicken tractors abound!
Happy Friday morning 😎
Playing with 🔥this evening, both in spicing this Mexican Chocolate Pie and literally torching the meringue 😎 Who says the life of a baker isn't exciting?
Our Georgian apricot walnut pastry from Sunday, because Epiphany 😎 Happy end of the Christmas season, y'all!
Going into the new year like Toddler Homesteader - bundled up and ready for some pretty cool stuff in the future 😎
Happy holiday market, and last @weavervilletailgatemarket of the season! I'll have Finnish cinnamon ears (#korvapuusti ), cookies, and coffee cake for you and your nearest and dearest from 3-6 today. See you there!
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  • About
  • Order
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  • Sustainability
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The Crunchy Baker
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