The Crunchy Baker

Sustainable Baking, Cooking, and Homesteading

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Welcome to The Crunchy Baker!

Here you will find recipes for tasty treats and homegoods, gardening tips and stories of my homesteading journey. You can also order scratch-made, locally-and sustainably-sourced baked goods - just click the Order header at the top of the page for more information! More about me

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Maypop aka North American passionfruit jelly FTW 😆😆😆

It's maypop (North American passion fruit) season! While the @eastashevillemarket is canceled today, I'll be making some jam out of these tasty buggers. See you next week!

I will NOT be at @weavervilletailgatemarket today. Why? Because I'm in tech week for my show at @ashevillecommunitytheatre , Our Town, which opens this Friday and runs through Oct. 16, and shamelessly posting so you'll come see it. Got it? Good 😊 See you there! (And see you on Friday at @eastashevillemarket )

Happy Friday! I will NOT be at the @eastashevillemarket today. Enjoy a candy roaster slowly growing huge in our garden, and see you next week 😎

Swirls and layers abound today with apple cinnamon danishes, rugelach, cinnamon rolls, and more at the @eastashevillemarket from 3-6 🌀🌀🌀

It's rugelach time! These buttery little gems are probably my favorite cookie - not too sweet, and endlessly customizable. I'll have toasted walnut and apple butter, and blackberry chocolate hazelnut fillings today at the @weavervilletailgatemarket from 3-6. Come on out and get something tasty!

Home
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Order
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Cooking and Baking 101
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Sustainability
Contact

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