The Crunchy Baker

Sustainable Baking, Cooking, and Homesteading

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December 23, 2022December 23, 2022 Laura Walton

Happy Holidays!

November 24, 2022December 29, 2022 Laura Walton

Happy Thanksgiving!

April 14, 2022April 12, 2022 Laura Walton

Cranberry Orange Scones

March 29, 2022March 29, 2022 Laura Walton

Peach Blossoms

March 10, 2022March 10, 2022 Laura Walton

March Homestead Update

October 28, 2021October 28, 2021 Laura Walton

2021 Holiday Menu and Ordering Info

May 20, 2021May 20, 2021 Laura Walton

May 2021 Homestead Update

December 1, 2020December 1, 2020 Laura Walton

Living Sustainably: Holiday Edition

November 19, 2020 Laura Walton

Candy Roaster Squash, and Pie!

November 10, 2020November 10, 2020 Laura Walton

Homemade Stovetop Popcorn

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Welcome to The Crunchy Baker!

Here you will find recipes for tasty treats and homegoods, gardening tips and stories of my homesteading journey. You can also order scratch-made, locally-and sustainably-sourced baked goods - just click the Order header at the top of the page for more information! More about me

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Instagram

Scones, rugelach, and pastries for days at the @weavervilletailgatemarket today from 3-6!
Mmmm, it's smorkage time again, kids 😎 Flaky pastry dough is filled with almond paste, rolled, cut, and baked to perfection. I sweetened this one with honey (other than the sprinkle of powdered sugar for looks, of course) and I'm super stoked about the results!
New chicken tractor is online, and we and the ladies are very happy to be working around the yard again 😎
Cinnamon and almond rolls today at the @weavervilletailgatemarket from 3-6. (This kitchen smells amazing, y'all 😎) See you there!
The mystery of the missing Noodle eggs, solved! And at just the right time a few weeks ago - stay tuned for pics of the new chicken tractor, so we don't have to find clutches of eggs around the property 😜🐔🥚
I'm baaaaaack!
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  • About
  • Order
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  • Cooking and Baking 101
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  • The Homestead Journey
  • Sustainability
  • Contact
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