Hi, all!

I’m super excited to announce that Crunchy Baker in-person baking class will be starting next month. Huzzah! Please visit the In-Person Classes page for more information and updates on future classes.

These classes are designed for beginning and seasoned bakers alike. If you’re looking to finally learn to bake a successful bread, or hone your skills into baking breads, pastries, and other treats, these classes are for you!

The first class, Baking Bread Basics, is geared towards adults, but teens are welcome to take the class with an accompanying parent and class seat purchase. I plan to have teen-centered classes in the very near future, so stay tuned.

I also plan to have more Bread Basics classes, as well as classes in pastries, breads, and more in the future, so if you can’t make the first one, check back for updates – I’ll post announcements here, as well as on social media.

As always, reach out to me with any questions via the Contact form. Or stop by one of my markets to chat – I’d love to see you! This season, I’ll be at the Weaverville Tailgate Market every other Wednesday from 3-6, and East Asheville Tailgate Market every Friday from 3-6 this week. Follow me on Instagram and Facebook @thecrunchybaker for market and other updates.

Until then, happy baking, and see you soon!